Part of living our lives to the fullest is by making it a habit to try something new. In the last few years, trying all sorts of different dishes and cuisines is what makes my life exciting, and among all those is the Peruvian cuisine.
My friends and I from culinary school have been planning to visit Chef Sau's 25 Seeds in Pampanga. But as most of you know, it's very challenging to set a date for trips such as this, so we never really got to go as a group.
My high school friends and I just came from a mini reunion when we decided we needed to schedule another one that's happening a week later. Since we wanted to support our friend's business at Uptown Bonifacio, we figured we can have our dinner there.
The German Club Manila is hosting the biggest and grandest Oktoberfest as they celebrate the festival's 80th anniversary this year!
In celebration of its 15th anniversary in the Philippines, The Coffee Bean and Tea Leaf is bringing three new addition to their line of drinks, and it involves one ingredient we all rave for - MATCHA!
During the days when I was still a teenager, I've always found it fun to savor everything that I eat and try to guess the ingredients and cooking method used to prepare each dish. Back then, I didn't know a lot of restaurants, but I do know Mesa, being one of my favorite Filipino restaurants in Manila.
Last Saturday was one of the best events I've been to as a food blogger. I may seem like someone who just loves to eat and try out everything the world has to offer, but deep down inside of me is a girl who has always been interested in cooking and baking. So when J. Cuppacakes invited me to an afternoon of baking workshop, I was extremely delighted (and excited)!
Bad Diet is a small art bar and cafe that opened along Estrella street in Makati 3 months ago. It's a place where you can have food and coffee, and enjoy and buy art works at the same time.
