Unlimited Steak, Lobsters, and More at Butcher and Sons

by - Tuesday, August 06, 2019

Days before my birthday, I learned about Butcher and Sons’ unlimited steak and lobster promo. What made this promo even better was that we were given the chance to experience it first hand as the restaurant partnered with Zomato for a contest on social media. The winner gets gift certificates for 2 to experience their newest deal.

By now you must have already realized why I am writing about Butcher and Sons’ unlimited steak and lobsters promo, but I’m going to go ahead and say it anyway: I was fortunate enough to have won that contest! And so I did not waste precious time and immediately visited this restaurant with my beau to celebrate my birthday.

What is this promo all about? It’s an offer for unlimited servings of surf and turf (tenderloin steak topped with lobster tail), along with other premium dishes that make this promo a greater value for money than it already is. Everything is yours to enjoy for a time limit of 2 hours. Check out the menu for the full offer! 

Aside from the unli menu, the restaurant has a buffet table where you can help yourselves with all the salads, soups (seafood chowder, and pumpkin), and sides you want. I personally loved their truffled mashed potatoes and cheesy potato bake. Their pumpkin was also good! 

We were also given a basket of bread with eggplant pate and liver pate on the side.

Our goal was to try each item on the menu, which proved to be difficult given the huge portions of each of the items we tried: 


Grilled Prawns
Grilled Prawns
The grilled prawns were served in a skewer, with 3 prawns per serving. They were fresh and so perfectly cooked that removing the shells did not become such a challenge. And I honestly did not expect them to be huge! 

Imported Japanese Scallops
Speaking of huge, I have never seen a scallop as huge as the ones served to us at Butcher and Sons. It’s the kind of huge that made me want to take home the shell as a souvenir! In terms of flavor, the garlic butter and herb crumble gave the scallop a fresh new taste than what I’m used to. 

Mud Crab Thermidor 
Mud Crab Thermidor
The mud crab thermidor is a dish made of a combination of shredded crab meat and sauce, served in a crab shell topped with torched cheese. It’s got a creamy texture but not taste, which is a good thing for me since it did not have the “umay” factor to it. 

Grilled Salmon Marinated with Grainy Mustard
I know you’re tired of reading how much I loved the seafood here, but the salmon was another no-fail dish to order. The salmon alone, without the other components, was delicious. You probably think it’s impossible to mess up a simple grilled salmon, but the reality is it’s also hard to get it done right, and Butcher and Sons successfully served us one. 


Grilled Iberico Spanish Pork Secreto Cut
The iberico Spanish pork secreto cut was described to us as a thinly sliced pork. We did not expect it to look like this but it was well-seasoned nonetheless. 

Surf and Turf

The surf and turf is a serving of the Brazilian tenderloin (about the size of my fist) topped with a rock lobster tail. 

Ribeye bone-in steak 100% Angus
The ribeye, on the other hand, is served as is, but with the size as big as 2 of my palms. 

We were served with sauces to go with our steaks, one of which had truffle, and the other one I forgot to list down, but those don’t really matter now, do they? Bottom line is I’m happy with the steaks served to us, whatever the sauce may be. In fact, we were so happy with the steaks that we were able to finish 3 servings of the surf and turf and 2 servings of the ribeye! 

The unlimited steak and lobsters are available at Butcher and Sons EVERYDAY for only P1,988+ per person. The terms may also seem confusing, but to those who are asking, YES, the offer is available for 2 persons dining together (as opposed to the minimum of 4 in the terms and conditions). In our case, we were told to order a maximum of 3 kinds of dishes at a time. 

I know what you’ve been dying to know ~ is it worth it? My answer to that is HELL YEAH! For the variety of choices they offer, not to mention the quality service they deliver, this promo from Butcher and Sons is such a steal! 

My Scores:
Pricing - 4/5
Service - 5/5
Ambiance - 4/5
Taste - 4/5

Hungry for more,

Address: G/F Evia Lifestyle Center, Daang Hari Road Almanza Dos, Las Piñas City
Operating Hours: 11am to 10pm (Sun - Thu) and 11am to 11pm (Fri - Sat)
Contact: (02) 851 4274
Budget: from P1,988 per person for the unli steak and lobster
Parking: Mall Parking 
Instagram: @thebutcherandsonssteakhouse 
Facebook: @butcherandsons 

(Date of Visit: July 25, 2019)

Butcher and Sons Menu, Reviews, Photos, Location and Info - Zomato

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