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Gastronomida



I was having a hard time thinking about what I wanted to have for lunch with my boyfriend on our Sundate. He then decided to bring me to Powerplant Mall to check out a newly opened hole in the wall I told him I wanted to try. However, the place was full and there were lines at almost every stall. We looked for another place to have lunch, but the restaurants at the mall were all packed like crazy! We continued walking until we found ourselves in front of The Farm Organics, a restaurant I’ve been meaning to try because of its healthy food offerings and accessibility. 
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We had a hard time deciding on where we should have lunch one Sunday. I already had places in mind, but everything changed when I remembered that I had to do some grocery shopping. This forced us to choose a restaurant just around Glorietta Complex.

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From hating everything raw to constantly craving for sashimi - that’s me! My sashimi obsession quickly developed compared to the past years, and it’s weird that I am starting to slowly unlock this love for Japanese food I never thought I had by looking for the cheapest sashimi offerings around. 

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How far would you go to be treated the way you deserve?
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Tagaytay has been our favorite go-to place for a quick getaway or bonding moment with our families. It's a city fairly close to Metro Manila, it's got a terrific view and cold breeze, and something about it just makes us feel calm and at peace. 

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I just hate places that are crowded and loud, which is why bars are not really a place I'd usually be in. I was very skeptical about visiting Churchill Bar in Estancia especially since I don't drink, but everything changed the moment I saw the bar. 

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We're in a time where diet has become so complicated. There are lots of different diet trends emerging in the market that are incredibly hard to follow. What's worse is the hefty price you'd have to pay for these diets. I surely think dieting is for those who have the extra cash, but that's before I tried this shop. 

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I honestly knew nothing about the tourist attractions in Japan. It's one of the countries I've really been excited to visit, but just because I wanted to see the cherry blossoms (and eat lots and lots of Japanese food).

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About Me

Gastronome (noun), according to Merriam-Webster dictionary means a lover of good food. My name is Mida. Hence, gastronomida is me, the lover of good food, making every calorie count.

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